Indulge in the Rich History & Diverse Influences of Dominican Republic's Gastronomy

Indulge in the Rich History & Diverse Influences of Dominican Republic's Gastronomy

 The exquisite Dominican gastronomy is evidence of a mixture of cultures. Influenced by Europe, Africa, Taino Indians and other cultures, Dominican food is infused by delicious tastes and aromas.  Dominican cuisine is a delightful fusion of flavors and influences. 

The capital city of Santo Domingo was declared the Capital of the Gastronomic Culture of the Caribbean by the Ibero-American Academies of Gastronomy and the Royal Spanish Academy of Gastronomy. One of the great attractions of Dominican tourism is undoubtedly its gastronomy. Come visit and experience one-of-a-kind cuisine.

Taste the Paradise! 

 

 

 

 

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